Detailed here are a selection of comments received from
various companies having dealt with Ballyburden Meats
over the past number of years.
Foodtech Consultants Ltd.
Foodtech has been dealing with Ballyburden Meats since its foundation.
We have carried out stringent testing of meat products from the plant
consistently over the last ten years. Swab testing is also done on a regular
basis. Certificates for all testing are available at the plant. Ballyburden
Meats are commited to providing safe meat products and have consistently
maintained the highest standards in this regard.
_________________
Prof. Joe Buckley
Foodtech achieved accreditation to the new laboratory standard ISO 17025
in Sept. 2001. The standard is independent verification of the quality
of our testing activities.
The Crow's Nest Restaurant, Cork.
We have been dealing with Ballyburden Meats since we started business.
Their service is second to none, regular deliveries, quality product and
pleasant helpfull staff. They are totally reliable and on occasion have
got us out of a tight spot by delivering products at short notice.
_____________________
Barry O'Connor
| The
Lodge And Spa Hotel, Inchadoney, Co. Cork. Ballyburden Meat Processors Ltd. has been supplying the Lodge and Spa Hotel since 1999. They prepare the meat to the specifications required and are very consistent with quality and service. The staff and management of Ballyburden are very professional to deal with and bring a personal touch to the service. I would have no hesitation in recommending them to any prospective customer. ___________________________ Mark Kirby |